sweet and sour meatballs with grape jelly and ketchup

Posted by on Dec 29, 2020 in Uncategorized

), Appetizer Meatballs With Only 4 Ingredients, 5-Ingredient Slow-Cooker Beans With Bacon, Crock Pot Mini Smoked Sausages With Grape Jelly Sauce, Slow Cooker Tri-Tip Roast With Vegetables, Sweet and Spicy Crock Pot Cocktail Franks, 15 Moist and Tender Slow Cooker Barbecue Chicken Recipes. Ingredients: 10 … Cook the Meatballs with the Sauce. Once well-mixed, shape the mix into small, bite-sized balls. Add sauteed peppers and onions to make a sweet and sour meatball dish. https://www.mommymusings.com/slow-cooker-party-meatballs-recipe Some how, i lost the recipe. Mix the jelly and ketchup together to make the sauce. If you are using a slow cooker or Crockpot, pour approximately half of the jelly/ketchup sauce onto the bottom of the slow cooker. If you use it as an appetizer, I would reduce the ketchup and grape jelly … If you don’t have chili sauce, use ketchup. If you don't have chili sauce, or don't like it, combine 1 1/2 cups of ketchup with 2 tablespoons of brown sugar, 1 tablespoon of vinegar, a dash of cinnamon, and a dash of allspice. The sauce will eventually turn into a glaze. These meatballs can be cooked in the slow cooker as well: Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce is the perfect party appetizer. Add some real maple syrup and it goes to fantastic to amazing. Place meatballs in the prepared baking pan. Crecipe.com deliver fine selection of quality Sweet meatballs ginger ale and ketchup recipes equipped with ratings, reviews and mixing tips. Preheat your oven to 375 °F; Mix the sauce ingredients together in a medium sized sauce pan until fully combined. Roll meat mixture into about 20 - 24 meatballs, until all of the mixture is used up. Heat this mixture over medium heat until the jelly melts and everything begins to incorporate. I got the idea for these Quick Sweet and Sour Meatballs from a recipe that a friend gave me. You won't believe how easy this recipe is and how good it tastes. I asked the hostess for the recipe and promptly made the meatballs every christmas. But if you’re looking for a little variety, or your pantry is lacking in an ingredient, there are some tried and true substitutions you may like: Sweet and Sour Meatballs: Pineapple preserves with BBQ Sauce; Ketchup and Grape Jelly Preheat your oven to 350 °F. If you are not using a slow cooker, you should first heat up the canola oil in a large saucepan and cook the meatballs until they are brown on all sides. SAVE; PRINT; By hollymcdonoughga. It turned out to be a quick and easy dish that the family loves. Be sure to stir occasionally and make sure the sauce mixes well. Excellent source vitamin B12, vitamin D, and zinc. Learn how to cook great Sweet meatballs ginger ale and ketchup . If you’re serving them to younger children, you may not be able to use toothpicks (plastic utensils also work), and you should make sure the kids are wearing a bib or kept away from any furniture they might stain. Cook until the sauce is bubbling – 2 to 3 hours on LOW or about 1 1/2 hours on HIGH. Grape Jelly Meatballs can be an appetizer or served as a complete meal. ; Ground Beef – you could also use pork or a mixture of both. Sweet and sour meatballs with grape jelly are generally regarded as a slow cooker dish, but they can also be baked in the oven at about 350 F. Add the cooked meatballs to the slow cooker or baking pan. Cover with a … Mix ground beef, eggs, garlic powder, pepper and almond flour (or bread crumbs) together well. Make a spicy jelly sauce adding 2 tablespoons of hot sauce or 1 teaspoon of chili flakes. For heartier meatballs, you can use breadcrumbs in lieu of the almond meal. How to Make Grape Jelly Ketchup Meatballs. Add the extra sauce ingredients (red pepper flakes, soy sauce, etc.) Leftovers/Make Ahead. If you’re serving them as appetizers, place them in a serving dish and put toothpicks on each meatball. Sweet and Sour Meatballs (or Cocktail Sausages) 1 12 oz jar Chili Sauce 1 16-18oz jar grape jelly* 2lb frozen meatballs or 2-3 packages cocktail sausages *note that you could use the smaller jar of jelly instead, I think it’s more like 10oz. Sandwich Bread and Milk – I know the milk and bread sound kind of weird, but trust me, these meatballs turn out SO tender because of it. You will love this crockpot meatballs and so will everyone else. You may need to soften the breadcrumbs with a bit of milk before using them to make the meatball mix. Pour the grape jelly sauce mixture onto the meatballs and bake in the preheated oven for 30 to 35 minutes. 2 pounds lean ground beef (85 to 90 percent fat-free). Add pineapple, if desired. Whatever it is that makes these so popular, ketchup and grape jelly meatballs have been around for a long time, and they’re not going anywhere soon. Serves 8 | Prep Time 10 | Cook Time 40. Mix jelly and ketchup together. Although grape jelly is the classic ingredient, you should definitely try different jelly varieties and see if you discover one that works just as well or better. parsley flakes, ketchup, oregano, garlic salt, lemon juice, grape jelly and 3 more Grape Jelly and Chili Sauce Meatballs JustinWilliams10599 meatballs, cayenne pepper, grape jelly, chili sauce Sweet and Sour Meatballs Recipe Step by Step Photos. A blend of grape jelly, chili sauce, and meatballs in the crockpot tastes fantastic. Add the extra sauce ingredients (red pepper flakes, soy sauce, etc.) Cover and cook … Grape Jelly Meatballs … Mix thoroughly. The meat mixture is rolled into balls, then broiled until browned. Place meatballs in a slow cooker. Serve over a bed of steaming white rice! Mix together the ground beef, flour, eggs, garlic powder, and ground black pepper. The meatballs were made with hamburg, rice, bread crumbs, brown sugar,garlic powder, … What can be more reminiscent of cocktail parties than meatballs cooked in ketchup and jelly sauce? Combine beef, bread crumbs, eggs,... separate bowl, combine jelly, ketchup, mustard and horseradish. I use this as a main dish served over rice, but you can also use it as an appetizer. Sweet meatballs ginger ale and ketchup recipe. If you haven’t tried them yet, these are sure to become a staple at your home! Get easy-to-follow, delicious recipes delivered right to your inbox. Use cocktail sausages, frozen meatballs, or ground turkey in this recipe instead of lean beef if you'd like. This recipe is so easy, and guaranteed it will be the hit of the party whenever you bring it. letpick.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Bake them in the preheated oven for about 25 minutes or until the meatballs register at least 160 F, the minimum safe temperature for ground meat consumption. 1 (18-ounce) package fully cooked meatballs, frozen. Add the meatballs to the sauce and simmer for at least 30 minutes, until the meatballs are heated through. Once cooked, place the meatballs into the crockpot or in a chafing dish to keep warm until it's time to serve. Of course, if you’re in a rush, it’s okay to save some time by buying frozen meatballs and preparing them with the ketchup/jelly sauce. Add meatballs and stir until they are coated with the sauce. 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