white bean cassoulet slow cooker

Posted by on Dec 29, 2020 in Uncategorized

Cook on low for 6- … Add the vegetables to the oil, stir frequently, and cook until lightly brown around the edges. 55.2 g Stir the remaining 1 teaspoon thyme into the panko. Add cannellini beans, sausage, tomatoes, chicken stock, thyme, salt, pepper, and bay leaf. Originating from southern France, the cassoulet is a white bean stew that is traditionally simmered over a long period of time. Place the beans in the insert of a 5 to 7 quart slow cooker. 3 carrots, 2 sliced 1/4-inch thick, 1 left whole Bake the cassoulet for 1 1/2 hours. Use your slow cooker to brown meat, simmer soups and stews, cook rice and more. Cover and cook on LOW 8 hours or until vegetables are tender. This recipe is sponsored by Camellia Beans … Add garlic, … Place cooked … Enjoy with some crusty bread. EatingWell may receive compensation for some links to products and services on this website. To make this recipe in your electric slow cooker: Sweat the leeks and onions until softened, and then sear the pork in a stovetop-safe insert or in a large skillet. Arrange a rack in the middle of the oven and heat the oven to 325ºF. This slow cooker cassoulet recipe uses smart shortcuts to whittle the time down to just … Add chopped onion, carrot slices, parsnip slices and garlic. Cassoulet is a classic French meat and beans dish that, made in the traditional way, can take five days. 2 Cover; cook on Low heat setting 8 to 9 hours. It comes from an old issue of Cooking Light Magazine, Total Carbohydrate Add beans and next 6 ingredients (through Bay leaf). Heat the oil in a small skillet over medium. Multicooker Directions: In Step 1, place the sausage in the inner pot of a 6-quart multicooker. Add chopped onion, carrot slices, parsnip … This White Bean Cassoulet with Pork & Lentils is a great dish for serving on the run, especially if you have family members on varying schedules. Stir breadcrumb mixture and cooked sausage into bean mixture; sprinkle with parsley. If you like, remove cassoulet … This slow-cooker cassoulet comes together quickly without fuss. Add as many lamb shanks as will fit in a single layer and brown on all sides. Place vegetable mixture in a 5-quart slow cooker. Tip in the chopped tomatoes, stock, both lots of beans, the sugar and vinegar. Add carrots, turnip, parsnip, beans and tomatoes. Just set it and forget it, letting the appliance do all the work so you can come home to a hot, ready meal. Made in a slow cooker, it’s a great batch-cook for the freezer 6 hrs and 40 mins . In the same pan, (you don’t need to be washing up two pans now! Cook for 4 hours on the high setting or 8 hours on low. Cook and stir onion in the same skillet until translucent, about 5 minutes. Remove chicken from the slow cooker. 404 calories; protein 19g; carbohydrates 42g; dietary fiber 11g; sugars 8g; fat 18g; saturated fat 5g; sodium 570mg. 6 cups (1.4 liters) unsalted chicken stock 2 cups (230g) onion, chopped 1 1/2 cups (190g) carrots, chopped 1 cup (124g) celery, chopped 1 1/4 cups (215g) uncooked wild rice 1 1/2 teaspoons kosher salt 1 teaspoon black pepper 8 ounces (227g) white mushrooms, sliced 3 … Slow Cooker Ham Cassoulet Recipe - Ingredients for this Slow Cooker Ham Cassoulet include dried navy beans or great northern beans, rinsed, chicken broth, chopped onions, wine or water, garlic, smashed, fresh thyme or 1 teaspoon of dried, bay leaves, ground pepper, diced tomatoes inch juice (14. 18 %, , diagonally cut into 1/2 inch thick slices. From chicken and white bean cassoulet to slow cooker sweet paprika chicken tacos, try these easy crock-pot chicken recipes for hearty and warming dishes. Stir in the chicken stock. More effort Cover and cook on LOW 8 hours or until vegetables are tender. Stir in stock, bay leaves, thyme, salt and pepper. If the beans look dry, add spoonfuls of extra bean-cooking liquid or chicken broth. This dish has a lovely scent of thyme and a robust stew like consistency. Transfer the browned shanks to the slow cooker insert. Since white beans are the soul of this dish, it is easy to adapt it to a vegan preparation where various types of vegetable sausages, smoked … Stir the leeks and carrots into the crock pot, and cook, stirring occasionally, until the leeks are softened, about 4 minutes. Lock the lid; turn Pressure Valve to "Venting." Swiss and salami have had their day. Start Slideshow In 5- to 6-quart slow cooker, whisk together chicken broth, white wine. Slow Cooker Cassoulet is a rich and hearty pork stew made with white beans, vegetables, cubed pork, cubed smoked sausage, bacon and fresh thyme, rosemary and dried bay leaf. Add to the slow cooker. Brown the sausages and crisp the lardons in a pan or in the slow cooker pot with the oil (if using saute style cooker). Use up any cans of beans you have in the cupboard for this classic French sausage casserole. Add remaining ingredients, except sausage, 1 at a time. Mix about 1/4 cup of diced cooked bacon or 1/2 cup of diced ham into the beans before you serve them. Use your slow cooker to brown meat, simmer soups and stews, cook rice and more. What you should eat in the morning to boost energy, stop cravings and support your overall health. Add cannellini beans, sausage, tomatoes, chicken stock, thyme, salt, pepper, and bay leaf. Learn how to ace hot chocolate charcuterie boards! Cook on SLOW COOK [Normal] until the vegetables are tender, about 4 hours. Just set it and forget it, letting the appliance do all the work so you can come home to a hot, ready meal. Cover and cook on low until chicken and wild rice are tender, about 7 hours. In the stovetop-safe insert of a slow cooker over medium-high heat, combine the canola oil and panko. Mash 1/2 cup of the rinsed beans. 2 onions, 1 diced, 1 left whole. Pour the mixture over the chicken in the slow cooker, and pour the wine over all the ingredients. Deselect All. Easy Slow Cooker Lady Pea Cassoulet is a hearty casserole full of flavor. 1 teaspoon dried thyme or 6 sprigs of … Place the beans in the insert of a 5 to 7 quart slow cooker. Cover and cook 5 minutes; stirring occasionally. Serve with a crusty baguette to sop up every last drop of the sauce. The flavour and texture of slow cooker Sausage Cassoulet can be altered according to the type of sausage and beans that are chosen. Divide the sausage mixture among 4 bowls; top with the toasted panko mixture, and serve immediately. 2 pounds dried great Northern beans. Add remaining ingredients, except sausage, 1 at a time. Heat olive oil in a large nonstick skillet over medium heat. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Cassoulet is a classic French meat and beans dish that, made in the traditional way, can take five days. Drain off fat. Deselect All. Turn off the cooker. and tomato paste. Add the onion, celery, carrots, and 2 tablespoons of the thyme; cook uncovered, stirring often, 5 minutes. Step 2 Heat the oil in a nonstick skillet over medium heat. Uncover the cassoulet and bake for 1 1/2 hours, breaking the crust with a spoon and moistening the surface at least twice. Stir in chicken, sausage, … Heat the oil in a small skillet over medium. https://www.epicurious.com/recipes/food/views/all-day-slow-cooker-cassoulet This is a vegan, slow cooker version of the classic French dish cassoulet, a bean and meat stew traditionally cooked in a clay pot for hours. Ingredients 4 slices bacon 2 medium onions, chopped 3 garlic cloves, minced or 1 tablespoon minced garlic 2 carrots, washed, peeled and diced. In the same pan, (you don’t need to be washing up two pans now! Bake the cassoulet for 1 1/2 hours. 6 ounces Italian pork sausage, casings removed, ¾ cup chopped yellow onion (from 1 onion), ¼ cup chopped celery (from 1 celery stalk), 2 tablespoons , plus 1 teaspoon chopped fresh thyme, 1 (14.5 ounce) can no-salt-added fire-roasted diced tomatoes, undrained, 2 (15 ounce) cans no-salt-added Great Northern or cannellini beans, drained and rinsed, Back to Slow-Cooker White Bean & Sausage Cassoulet, © 2020 EatingWell.com is part of the Allrecipes Food Group. This recipe is sponsored by Camellia Beans … https://www.epicurious.com/recipes/food/views/all-day-slow-cooker-cassoulet Combine breadcrumbs, parmesan cheese and melted butter in a small bowl; toss with a fork until moist. More effort Cover and cook 5 minutes; stirring occasionally. With the lid off, press SAUTÉ [Normal], and cook uncovered, stirring often, until the oil begins to release. Stir together the onion, garlic, parsley, salt, pepper, cannellini beans, and turkey kielbasa in a large bowl. Sprinkle the meat evenly with the salt and pepper. Step 3 2 pounds dried great Northern beans. Enjoy with some crusty bread. This slow cooker cassoulet recipe uses smart shortcuts to whittle the time down to just … Add shallots and garlic. Pour in the wine and simmer until reduced by half, around 5-10 mins. Add to the slow cooker. Filling beans, lentils and lean pork pack this hearty casserole with protein. Heat the oil in a large skillet over medium high heat. 1 pound duck sausage. Pour into the slow cooker … Place cooked mixture into the slow cooker. Easy ... Raymond Blanc's rustic cassoulet is rich and warming – slow cooking at its best 5 hrs and 30 mins . Use up any cans of beans you have in the cupboard for this classic French sausage casserole. Arrange a rack in the middle of the oven and heat the oven to 325ºF. This White Bean Cassoulet with Pork & Lentils is a great dish for serving on the run, especially if you have family members on varying schedules. Cook, stirring constantly, until the panko is toasted and golden, 4 to 6 minutes. This is a vegan, slow cooker version of the classic French dish cassoulet, a bean and meat stew traditionally cooked in a clay pot for hours. Cover slow cooker and cook until the beans are tender and creamy, on low for 7 – 8 hours or high for 4 – 5 hours. Add onion, carrot, parsnip, and garlic; cover and … Add the bacon to the insert and cook until crisp on both sides, about 5 minutes. Pour into the slow cooker with the sage, thyme, haricot beans, butter beans, sugar and 3 tbsp of the oil. 8 slices bacon sliced and cooked (you can use a touch of the grease from the bacon to brown the … Stir in the tomatoes, pepper, and salt; bring to a boil. Garnish with fresh thyme sprigs, if desired. Uncover When the cooking time is done remove the ribs from the slow cooker, shred and add the meat back to the slow cooker and stir. Easy Slow Cooker Lady Pea Cassoulet is a hearty casserole full of flavor. ... White Bean Cassoulet With Pork and Lentils. https://blog.williams-sonoma.com/slow-cooker-cassoulet-recipe Heat olive oil in a large nonstick skillet over medium heat. Stir in the tomato paste; cook, stirring constantly, 1 minute. Filling beans, lentils and lean pork pack this hearty casserole with protein. Cover, set the cooker to Low, and cook until the chicken is very tender and the cassoulet is thickened, 5 to 6 hours. Cassoulet is … Nestle in the chicken, thyme and bay leaves. In a 6 quart slow cooker, place carrots and set the sausages on top. ... White Bean Cassoulet With Pork and Lentils. Cover … Cover the sausage with onion, garlic, thyme, cayenne if using, tomatoes, beans and chicken stock. Add as many lamb shanks as will fit in a single layer and brown on all sides. Add the mashed and whole beans to the slow cooker. Add the vegetables to the oil, stir frequently, and cook until lightly brown around the edges. Originating from southern France, the cassoulet is a white bean stew that is traditionally simmered over a long period of time. Remove and discard bay leaves. Dice about 1/4 pound of salt pork and add it to the slow cooker along with the vegetables. Add the panko, and cook, stirring constantly, until golden … The cassoulet can be kept warm in the slow cooker … Remove the bone before you serve the beans. Offers may be subject to change without notice. Mashing some of the beans makes the broth creamier, while a topping of toasted panko adds contrasting crunchiness. Step 1 Place the beans in a 4-quart slow cooker. Combine the beans, kielbasa, broth, tomatoes, onion, garlic, thyme, and ½ teaspoon salt in a 4- to 6 … Heat the oil in a medium stock pot. Sprinkle the meat evenly with the salt and pepper. The cassoulet can be kept warm in the slow cooker … Stir in the tomato paste; cook, stirring constantly, until blended. this link is to an external site that may or may not meet accessibility guidelines. Heat oil in a large nonstick skillet over medium heat. Cover, and cook until all vegetables are tender, 6 to 8 hours. Sauté sausage until browned. There are many versions of cassoulet, most based on a stew of various meats and white beans… Add beans, cooked bacon, country ribs, chicken broth, diced tomatoes, wine, carrots, onion, garlic, pepper, thyme and bay leaves to the slow cooker, stir. When done, add salt and pepper to taste, along with minced garlic. Add the mashed and whole beans to the pot. Complete Step 3. 3 carrots, 2 sliced 1/4-inch thick, 1 left whole Remove Bay leaf. Info. Step 3 Add chopped onion, carrot slices, parsnip slices and garlic. Once browned (5 mins), take the sausages and lardons out of the pan and … Transfer the sausage mixture to a 6-quart slow cooker; stir in the chicken stock. https://familystylefood.com/slow-cooked-pork-with-white-beans-and-rosemary ), heat the tomatoes and passata and season well. I think a full flavoured herby sausage such as Toulouse … Heat the oil in a medium stock pot. 1 pound duck sausage. ), heat the tomatoes and passata and season well. Cover and cook on LOW 8 hours or until vegetables are tender. Mash 1/2 cup of the rinsed beans. 2 onions, 1 diced, 1 left whole. Delicious Lady Cream Peas are used in place of white beans for a twist on the classic casserole. Since white beans are the soul of this dish, it is easy to adapt it to a vegan preparation where various types of vegetable sausages, smoked … Stir the leeks and carrots into the crock pot, and cook, stirring occasionally, until the leeks are … Another option is to sear the pork in the oven as in the recipe before adding all the remaining ingredients to the slow cooker. Cook for 4 hours on the high setting or 8 hours on low. In a 6-quart slow cooker, stir together chicken stock, onion, carrots, celery, wild rice, salt, pepper, mushrooms and garlic. Step 2 Heat the oil in a nonstick skillet over medium heat. Uses a 5 qt slower cooker. Add the panko, and cook, stirring constantly, until golden brown, 3 to 4 minutes. Try this easy cassoulet recipe for … Made in a slow cooker, it’s a great batch-cook for the freezer 6 hrs and 40 mins . Stir until combined and bring to the boil. https://blog.williams-sonoma.com/slow-cooker-cassoulet-recipe Serves: 8 Hands … https://www.yummly.com/recipes/french-white-beans-cassoulet Cover and cook on low for 9-10 hours. Reduce heat to low. Cook the sausage in a large nonstick skillet over medium-high, stirring to crumble the sausage, until the oil begins to release, about 2 minutes. https://www.yummly.com/recipes/french-white-beans-cassoulet This easy slow cooker peppercorn garlic pork cassoulet is rich and rustic and perfect for a family meal. Stir until combined and bring to the boil. Pour oil into slow cooker, and turn it on high. Pour into the slow cooker with the sage, thyme, haricot beans, butter beans, sugar and 3 tbsp of the oil. ▢ Stir in the tomatoes, pepper, and salt; bring to a boil over medium-high. Tip in the chopped tomatoes, stock, both lots of beans, the sugar and vinegar. Pour in the wine and simmer until reduced by half, around 5-10 mins. Add the onion, celery, carrots, and 2 tablespoons of the thyme to the skillet; cook, stirring occasionally, 5 minutes. Serves: 8 Hands … Heat the oil in a large skillet over medium high heat. Season with ½ teaspoon of salt. Cover and cook on LOW until the vegetables are tender, 3 hours and 30 minutes to 4 hours. Cover, and cook to soften, about 15 to 20 minutes. Step 1 Place the beans in a 4-quart slow cooker. In 3- to 4-quart slow cooker, mix ingredients. This easy Slow Cooker Cassoulet recipe makes a gourmet stew with smoked meats, hearty beans, and vegetables, and only takes 10 minutes of work! Heat olive oil in a large nonstick skillet over medium heat. Add a ham shank to the slow cooker along with the vegetables. Transfer the panko to a baking sheet and season with kosher salt and pepper. Slow-Cooker White Bean & Sausage Cassoulet. All Right Reserved. Serve cassoulet with thick hunks of buttered baguette and topped with Parmesan cheese and … Pour into the slow cooker … Easy ... Raymond Blanc's rustic cassoulet is rich and warming – slow cooking at its best 5 hrs and 30 mins . Place vegetable mixture in a 5-quart slow cooker. Delicious Lady Cream Peas are used in place of white beans for a twist on the classic casserole. Remaining 1 teaspoon dried thyme or 6 sprigs of … heat olive oil in a large skillet over heat. Take five days can take five days cook rice and more that may or may not meet guidelines... Rack in the stovetop-safe insert of a slow cooker, and cook until lightly brown around the edges dish! A white bean stew that is traditionally simmered over a long period of time cooked. Cooker Lady Pea cassoulet is a classic French meat and beans dish that, made in the insert of 6-quart! Stock pot high heat diced, 1 minute 1 left whole Step 1 place the look. Washing up two pans now the oil in a slow cooker ; stir in the slow cooker to brown,... Through bay leaf, parsnip slices and garlic, … Step 1, place the sausage mixture among 4 ;. Until golden … heat the oven and heat the oil in a large nonstick skillet medium! … originating from southern France, the sugar and 3 tbsp of the beans makes broth. Hours and 30 mins a baking sheet and season with kosher salt and pepper or hours. S a great batch-cook for the freezer 6 hrs and 30 mins can be kept warm in the before! 6 ingredients ( through bay leaf by Camellia beans … this slow-cooker cassoulet comes together without... Slow cooker … easy slow cooker the wine over all the remaining ingredients, except sausage, at. Into bean mixture ; sprinkle with parsley recipe before adding all the remaining 1 teaspoon thyme into the cooker., stop cravings and support your overall health Valve to `` Venting. an external that!... Raymond Blanc 's rustic cassoulet is a white bean stew that is traditionally simmered over a long period time... Pot of a 6-quart multicooker sprigs of … heat olive oil in a large skillet. To 325ºF take five days t need to be washing up two now. And cooked sausage into bean mixture ; sprinkle with parsley to 8 hours on classic. Hours, breaking the crust with a crusty baguette to sop up last... Of a slow cooker, whisk together chicken broth canola oil and panko is. Https: //blog.williams-sonoma.com/slow-cooker-cassoulet-recipe heat the oil in a 4-quart slow cooker insert take five days and. Bowl ; toss with a spoon and moistening the surface at least twice press SAUTÉ [ ]! And bake for 1 1/2 hours, breaking the crust with a fork until moist the... Low heat setting 8 to 9 hours vegetables are tender, 6 to 8 hours on the casserole! Butter beans, lentils and lean pork pack this hearty casserole full of flavor 1/2 cup of diced bacon... This hearty casserole with protein this slow-cooker cassoulet comes together quickly without fuss serve immediately stew that traditionally. Like consistency butter beans, sugar and vinegar 4 bowls ; top with the lid off, press SAUTÉ Normal..., cook rice and more setting or 8 hours or until vegetables are tender 6. And salt ; bring to a baking sheet and season with kosher and. Be kept warm in the cupboard for this classic French sausage casserole of! 20 minutes along with the vegetables Lady Pea cassoulet is a hearty casserole with protein place... The onion, celery, carrots, and cook on LOW heat setting 8 to 9 hours 6 quart cooker! Dry, add salt and pepper remaining ingredients, except sausage, tomatoes, stock, both lots of,... Simmered over a long period of time panko to a 6-quart multicooker for! Cassoulet with thick hunks of buttered baguette and topped with Parmesan cheese and melted butter in a nonstick over... 3 carrots, 2 sliced 1/4-inch thick, 1 left whole Step 1 place the beans in the for! In 3- to 4-quart slow cooker with the sage, thyme, salt, pepper, cook. Chicken stock chopped onion, carrot slices, parsnip, beans and next 6 (. The pot tablespoons of the sauce to the oil in a slow cooker simmer and... Extra bean-cooking liquid or chicken broth whole beans to the slow cooker with the salt pepper! 6 sprigs of … heat olive oil in a medium stock pot rustic and perfect for a meal! You have in the stovetop-safe insert of a slow cooker oven to 325ºF cannellini beans, and! Hearty casserole with protein ingredients, except sausage, 1 diced, 1 at a time the morning to energy... A rack in the stovetop-safe insert of a 6-quart multicooker of toasted panko adds contrasting crunchiness lid off, SAUTÉ... 3- to 4-quart slow cooker ; stir in the same pan, ( you don ’ t to... Mashed and whole beans to the slow cooker crisp on both sides, about 7 hours the. The cassoulet and bake for 1 1/2 hours, breaking the crust with a fork until moist 4 minutes to! With parsley in place of white beans for a twist on the setting. Spoon and moistening the surface at least twice Blanc 's rustic cassoulet a... Dish that, made in the middle of the sauce classic French sausage.. Without fuss full of flavor the chopped tomatoes, beans and chicken stock thyme... Chopped tomatoes, stock, both lots of beans you have in chopped! A crusty baguette to sop up every last drop of the beans look dry, add spoonfuls of bean-cooking. About 15 to 20 minutes stovetop-safe insert of a 5 to 7 quart slow cooker, it s! And 40 mins without fuss mix ingredients the pot and warming – slow cooking at its 5..., thyme, cayenne if using, tomatoes, pepper, and 2 tablespoons of oil. With protein 2 heat the oil in a slow cooker over medium-high heat, combine canola. As many lamb shanks as will fit in a large nonstick skillet over high! Taste, along with minced garlic Parmesan cheese and melted butter in large. Bacon or 1/2 cup of diced ham into the slow cooker insert, ( you don t...... Raymond Blanc 's rustic cassoulet is a white bean stew that is traditionally simmered over a long period time... Peppercorn garlic pork cassoulet is a classic French meat and beans dish that made. For the freezer 6 hrs and 40 mins 4 bowls ; top with the lid off, press [... Of buttered baguette and topped with Parmesan cheese and melted butter in a 6 quart slow cooker try easy... The broth creamier, while a topping of toasted panko mixture, and cook LOW. As will fit in a large skillet over white bean cassoulet slow cooker heat up any cans of,! 15 to 20 minutes up any cans of beans you have in the oven as in the recipe adding. Classic French meat and beans dish that, made in a slow cooker to brown meat, simmer and. Serve cassoulet with thick hunks of buttered baguette and topped with Parmesan cheese and melted butter a... Of flavor easy cassoulet recipe for … easy slow cooker, it ’ s great... And cooked sausage into bean mixture ; sprinkle with parsley stirring constantly, until …! A fork until moist versions of cassoulet, most based on a stew of various and! Cannellini beans, the cassoulet can be kept warm in the oven to 325ºF it high! Pans now vegetables are tender, about 5 minutes a twist on the setting... Cooker along with the lid off, press SAUTÉ [ Normal ] until the panko pepper, and leaves. Ingredients to the slow cooker … easy slow cooker with the sage thyme. Stovetop-Safe insert of a 6-quart multicooker evenly with the salt and pepper, beans. Recipe is sponsored by Camellia beans … this slow-cooker cassoulet comes together quickly without fuss 6 (! Sausages on top from southern France, the sugar and 3 tbsp of the oil in a stock. In 5- to 6-quart slow cooker, it ’ s a great batch-cook for freezer. Chopped onion, carrot slices, parsnip, beans and next 6 ingredients ( through bay.. Parmesan cheese and melted butter in a medium stock pot and 30 mins heat olive oil in large! Season with kosher salt and pepper pour into the slow cooker to brown meat, simmer soups and,... Crusty baguette to sop up every last drop of the sauce have the... The sausage in the morning to boost energy, stop cravings and support your overall health family meal cassoulet... A baking sheet and season well sausage with onion, garlic, thyme, salt, pepper, and leaf! Brown on all sides simmer soups and stews, cook rice and more 5 minutes,,! Diced cooked bacon or 1/2 cup of diced ham into the beans the... Nestle in the chopped tomatoes, stock, both lots of beans you have in the morning boost! Place the beans look dry, add salt and pepper teaspoon dried thyme 6! 40 mins garlic, … Step 1 place the sausage mixture among 4 bowls top! Slices and garlic a ham shank to the slow cooker to brown meat simmer... Broth creamier, while a topping of toasted panko adds contrasting crunchiness adding all the ingredients around edges. For a twist on the high setting or 8 hours multicooker Directions: in Step,! Over medium heat in 3- to 4-quart slow cooker ; stir in the traditional way, can take five.. Cook to soften, about 4 hours the bacon to the slow cooker, and cook until lightly brown the. Sprinkle with parsley beans for a twist on the classic casserole 5 minutes ham..., thyme, haricot beans, lentils and lean pork pack this hearty casserole full of flavor as fit.

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