how to make igbo egusi soup

Posted by on Dec 29, 2020 in Uncategorized

( Other ingredients include red palm oil, African crayfish, meats and fish, seasoning, hot … Click For Egusi Soup Recipes. Mix the grated onions with the egusi in a bowl, pour in a little water to make it paste-like. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Set your cooking pot on the fire and add 300ml of palm oil (red oil), allow to heat for a minute but don’t allow to bleach. Be sure to keep ball shape. This soup is actually one of a kind. Start stirring the egusi on low to medium heat. 2. In a large pot, heat the palm oil on medium for a minute and then add the Une. Start to pound with the pestle until the egusi gets compacted, after which you add hot water. This West African dish made with a local melon seed (Egusi) and leafy green vegetables. This recipe will show you how to make Nigerian Egusi Soup, a popular West African soup made with melon seeds. If you are concerned about the quantity of palm oil you will used for this soup, it is best to prepare your egusi soups using the Caking Method. You need to ensure there’s enough quantity of palm oil to turn every grain of the ground egusi yellow. Cook the Egusi soup: Add palm oil to a pot on medium heat. You will also learn about all the ingredients used in making Nigerian egusi soup. In a small mortar, add the ground egusi, ground Usu (you can choose to blend the whole egusi seeds with usu), dry pepper/fresh pepper and salt. Scoop teaspoon size balls of the egusi paste mixture into the stock. g. egusi soup recipe igbo. Start stirring the egusi on low to medium heat. HOW TO MAKE EGUSI SOUP. Turn heat down and simmer for a … 1 cup blended onions (about 3- 5 and fresh chilies, to taste), 4 cups egusi (melon seeds, ground or milled), 2 teaspoons fresh Une (Iru, locust beans), Cooked Meat & fish (quantity and variety to personal preference). Ofe onugbu (as the Igbo man would call it) is one of Nigeria’s most delicious soup. Add the meat/fish stock (water from cooking the fish and meat) little by little while still stirring the egusi. Egusi soup is unarguably the most popular Nigerian soup. Mix the ground egusi with oil till every grain of egusi turns yellow. Getting Your Egusi Soup Ingredients Ready. The Egusi Soup recipe described on this page is the Fried Method of preparing Nigerian Egusi Soup (Ofe Egusi / Efo Elegusi / Miyan Gushi). Season with salt. This West African dish made with a local melon seed (Egusi) and leafy green vegetables. Leave to simmer for 20 – 30 minutes so the balls cook through. e. how to cook egusi soup without vegetable. The Yorubas make efo elegusi while the Igbos make ofe egusi, all with similar ingredients but with slightly different approaches. Atom It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. That way you are sure of the quality of the seeds. Add the bitter leaf. Add ¾ of a cup of egusi or pumpkin seeds to a blender and pulse them on high for 30 seconds, until they’re a powdery paste. It is a very common way to merge these two Nigerian soups (Ogbono soup and Egusi soup) together without having to cook two separate pots of soup. Post Comments Add the egusi paste in bits to pepper, reduce the heat, do not stir and cover the pot with a lid. So if you love egusi and ogbono and can’t decide which you’ll love to prepare, then do try out this ”combination soup”, you’ll be glad you did. Nigerian Egusi Soup – Photo Source: https://www.youtube.com As much as egusi is simple to make, supports various cooking methods and is acceptable to nearly any palate, it can still go very wrong very quickly and easily so I advise you follow these recipes very closely and carefully to make sure your soup turns out perfect. Efo elegusi simply means Egusi made with a higher quantity of green vegetables like spinach, ugu, kale etc. It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yams. Step 5 Keep stir-frying for about 10 minutes. Cook till the cocoa yam dissolves, (this would likely take about ten minutes). You could add a teaspoon of ofor, if the soup is not thick enough. Diverse types of Nigerian soups exist but perhaps the egusi soup is the most common food all Nigerians absolutely love. Slowly add the stock and set on low heat to simmer. Please note that there is s huge difference between preparing Egusi Soup and Ogbono soup separately and mixing them in the soup bowl just before eating and preparing them together in one pot. In the same vein, Christmas celebration and Egusi Soup are inseparable in most Nigerians home. Blend egusi seeds and onion mixture. Add the meat/fish stock (water from cooking the fish and meat) little by little while still stirring the egusi. You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it. 4. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Stir and put a lid on the pot and allow cook for 7–10 minutes, till the leaves wilt. Egusi soup can be made using assorted meat (chicken, beef, mutton, stock fish, fresh fish, dried fish and lots more). Cook the beef, stockfish and shaki till soft enough to bite. Cook the Egusi soup: Add palm oil to a pot on medium heat. Egusi soup is one of the most popular Nigerian soups. If your ground egusi isn’t adequately coated, it’ll burn during frying. Brown them for 3-5 minutes in a pan over medium-high heat. Heat the palm oil in another pot and add the egusi mixture. Egusi Soup Egusi Ijebu is a type of Egusi soup recipe which originates from the Ijebu ode which is in the southwestern part of Nigeria in Ogun state. ½ kg of beef. This soup is made with the leaves of a tree called oha. Uziza Egusi soup is just a twist on the regular egusi soup made with pumpkin leaves. 5. In Cameroon, it is sometimes used to make Egusi pudding; a highly addictive pudding. Grind the egusi. Steps to Make Egusi Soup Using the Ingredients. The Igbo Egusi and Ogbono Soup combo is a long forgotten, almost extinct way of preparing Egusi and Ogbono soups in one pot. Add the meat/fish stock (water from cooking the fish and meat) little by little while still stirring the egusi. Then mix it with water, its okay for it to be like the thickness of custard but not too watery. We are still on foods eaten by different Nigerian ethnic groups. Edikaikong Soup 1: Boil the meats and/or fish you intend to use. Cook … Use a blender to grind the 2 cups of Egusi. 1 ½ cups of grounded melon seed (Egusi) 2 tablespoons of ground crayfish. Below is the first list of Nigerian Popular soups, you can click to visit the main pages. Ingredients to make Nigerian egusi soup (for four servings) 1. Steps to Make Egusi Soup Using the Ingredients. 1 ½ cups of grounded melon seed (Egusi) Egusi aka Egwusi soup is an exotic soup that is cooked, in various parts of West Africa and goes under different names. No frying is involved, making it a healthier way to prepare Egusi Soup. Egusi is a traditional dish that is popular throughout different areas of Nigeria, including among the Igbo people of the southeastern part of the country. To make this soup, we will the needing the grounded melon seed. Two methods of cooking Egusi Soup: Egusi Soup (Caking Method): I also call this one the Egusi Before Oil method. The Igbos are one of the popular ethnic groups in Nigeria. Set aside. The blog is well populated with Egusi soups of different styles but today’s version is one of the ways the Yoruba tribe of Western Nigeria cook their Egusi soup. I am a lost cause regarding its prefix. Let us begin…. When it gets hot, add the chopped onions. Start making egusi soup by preparing the ingredients - wash the bitter leaves properly and boil with just water for 10 minutes. 7. Dried fish. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Add the egusi paste and keep stirring for the next eight to ten minutes to form seed-like crumbs. Egusi Soup (Caking Method): I also call this one the Egusi Before Oil method. Uziza Egusi soup is just a twist on the regular egusi soup made with pumpkin leaves. Then add the ground crayfish, second seasoning cube and stockfish. Stock fish . If the ground egusi is not well coated, it will burn during frying and the resulting Egusi Soup will be dry and have a burnt taste. To cook egusi soup, start by making the egusi paste. © 2020 Demand Africa. Other ways of cooking Egusi Soup: Egusi Soup (Caking Method): I also call this one the Egusi Before Oil method. Then add the boiled meat and stir. 2. Add some cups of water and allow to cook for 5 minutes. I have never seen this made before. Add the cooked meat and fish. To make this soup, we will the needing the grounded melon seed. This young black was only 14 years old at the time of his execution by electric chair. This is the oil before egusi method. Egusi soup is unarguably the most important soup in any Nigerian restaurants, It doubles as Nigeria’s favorite and also the most popular soups in Nigeria. If using pumpkin leaves or any other soft vegetable, add it at this time and stir the soup. Add ¾ of a cup of egusi or pumpkin seeds to a blender and pulse them on high for 30 seconds, until they’re a powdery paste. Next, chop up 2 tomatoes, 1 onion, and 2 habanero peppers and process them in a blender until the mixture is uniform … It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. See the image below. In Cameroon, it is sometimes used to make Egusi pudding; a highly addictive pudding. Now you can sit back and enjoy your delicious Nigerian Egusi Soup! To cook egusi soup, start by making the egusi paste. Using a spoon scoop up the egusi and place in the pot of sauce and chicken Reduce the heat to medium-low and simmer gently uncovered until egusi forms a solid ball. No frying is involved, making it a healthier way to prepare Egusi Soup. You know it is good to continue when the palm oil and egusi forms a good blend of light yellow colour. Re: How to Make Egusi Soup by mamba(m): 1:09pm On Nov 08, 2005; where are u girls? Here is how to make the most popular Nigerian soup, actually, there are two types of egusi soup recipes, you can learn how to make the two of them by clicking on the image above. The Egusi Soup recipe described on this page is the Fried Method of preparing Nigerian Egusi Soup (Ofe Egusi / Efo Elegusi / Miyan Gushi).... Covenant  University  Sex Scandal Olanipekun David                               Effanga Marilyn, the female student who was rece... @Ras Ebby Onyemaechi Entertainer from Akwa Ibom all over the states turns up for Governor Udom Emmanuel Today being 8/18/2018 at Ibo... How to Prepare Igbo Special - EGUSI SOUP (Fried Method). Egusi soup happens in three main steps. Egusi is a wild member of … precook the meats and grind your melon seeds, crayfish, and peppers. Another way to grind the Egusi is to use the hand grinder. Oha soup is definitely going to make the list of Nigerian popular soups. Brown them for 3-5 minutes in a pan over medium-high heat. Ofe Ora (as the people of Igbo call it) is one of the most delicious soups that is popularly made and eaten by the people of Igbo. Keep stir-frying for about 10 minutes. Soak the dry fish in warm water for like 20 minutes and wash afterwards. All rights reserved, How to Make Nigerian Egusi Soup Recipe | Egusi Soup Recipes. The Ibibio, Efik, Esan, Edo, Etsako and Yoruba people also love the egusi soup. Start stirring the egusi on low to medium heat. Add the meat and fish and other bits which you’d like to use. Egusi is a West African name for the seeds of plants like squash, melons, and gourds that, when dried and ground become a staple ingredient in many West African dishes. h. how to cook egusi soup boiling method. It's the month of August and I am showing you how to make some of Nigeria's most popular local soups on a budget. Egusi Soup is a soup made with a white kind of pumpkin seeds (obtainable from African stores or Amazon.com). It’s advisable you boil beef separately from offals. Watch, learn, laugh, connect, and explore online, in-home or on-the-go. https://www.allnigerianrecipes.com/food-ingredients/how-to-make-ogiri-igbo Akpuruakpu Egusi: where the ground egusi is moulded into balls and cooked in the soup such that you will be eating the egusi balls like meat while enjoying the meal. Preferably do this the day before so making your egusi soup is easy the next day. Once the meat is cooked, add 5 cups of water to it and follow with the 300ml palm oil, ground crayfish/pepper. Wash beef and cut into bite-size cubes. This soup is prepared by most tribes in Nigeria in many different ways. Demand Africa is the premiere destination showcasing world-class lifestyle, travel, and entertainment. Then add your smoked fish and let cook on medium heat for about 10 minutes. It is a very common way to merge these two Nigerian soups (Ogbono soup and Egusi soup) together without having to cook two separate pots of soup. 2) Blend the scotch bonnet, bell pepper, plum tomato and onion. In the Igbo land they call this soup Ofe Egusi, the Hausa’s refer to the soup as Miyan Gushi while the Yoruba’s call it Efo Elegushi, this further proves that it is definitely versatile and every tribe enjoys it. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. How To Make Egusi Soup. Ora soup is often prepared using cocoa-yam, egusi … Then, cut up 1.5 pounds of beef into 1-inch cubes and season them with salt. The combination of pepper above is a guide only. i wan learn how igbo people dey make their egusi soup call all ethnicity mehn igbo people how una dey make una egusi delta folks tell me how una dey make una own too yoruba calabar hausa bini please sign in make we discuss some correct egusi soup techniques. If you continue to use this site we will assume that you are happy with it. Prepare it with goat, beef, fish, or shellfish! In case you are wondering, Ofe is the Igbo word for soup and Okazi is a vegetable. Ogbono and Egusi soup is a delicious combo you’ll surely enjoy. This soup is prepared by most tribes in Nigeria in many different ways. Read Also: How To Make Nigerian Stew. Keep stir-frying for about 10 minutes. https://www.demandafrica.com/food/recipes/nigerian-egusi-soup Pour hot water over the dried fish and stockfish, wash and set aside. If your ground egusi isn’t adequately coated, it’ll burn during frying. Akpuruakpu Egusi: where the ground egusi is moulded into balls and cooked in the soup such that you will be eating the egusi balls like meat while enjoying the meal. Then add the pounded cocoa yam as you can find in the video below (at this point you can add the ground egusi if you choose to make bitter leaf soup with egusi), also add the ogiri now. I only saw it once and it was not even a clear picture. Put 3–4 cooking spoons of palm oil in your pot, depending on the quantity of egusi and/or your preferences. Ground egusi (or pumpkin seeds) is the main ingredient. 1. This Nigeria food is mostly enjoyed with Eba , … Pour in a little water inside a clean pot: about a cup and a half, add pepper, ginger, garlic, stockfish and dry fish. They both go hand in hand to make the day complete and pleasurable. Ingredients. Nigerian bitter leaf soup is very popular and could be made in several ways by different ethnic groups. Particularly, in Nigerian culture, egusi is a popular with pounded yam. Mix the ground egusi with oil till every grain of egusi turns yellow. 6. Then, cut up 1.5 pounds of beef into 1-inch cubes and season them with salt. How to make Egusi Soup with Bitterleaf. When it gets hot, add the chopped onions. The word “egusi” refers to the seeds of certain types of melon, gourds, and squash plants that are dried, milled, and used frequently in … Set aside. In large pot, heat oil over medium-high … The efoegusi as it’s more widely known by the Igbo tribe in Nigeria is commonly eaten with pounded yam. We will be learning 2 methods of making Egusi Soup which will all lead us to the same outcome. 2. The only reason it piqued my interest was because I was intrigued about the South Eastern method of forming Egusi into balls. Egusi soup is one of the most popular Nigerian soups. Stir, check seasoning and adjust accordingly. Make sure you use a dry blender. Pre-ground egusi … Add the blended tomato, bell pepper, and habanero pepper to the palm oil and stir for a few minutes. Ogbono and Egusi soup is a delicious combo you’ll surely enjoy. Egusi aka Egwusi soup is an exotic soup that is cooked, in various parts of West Africa and goes under different aliases. i wan learn how igbo people dey make their egusi soup call all ethnicity mehn igbo people how una dey make una egusi delta folks tell me how una dey make una own too yoruba calabar hausa bini please sign in make we discuss some correct egusi soup techniques. The frying method of cooking it is a NO for me, I think it's for girls dt want to impress, I boil my Egusi well first and it out comes out well and nice ), George Stinney Jr, of African descent, was the youngest person to be executed in the 20th century in the United States, Akwa Ibom Entertainers Turns Up to Support Governor Udom Emmanuel 2019 - More Photos. You need to ensure there’s enough quantity of palm oil to turn every grain of the ground egusi yellow. Re: How to Make Egusi Soup by mamba(m): 1:09pm On Nov 08, 2005; Ingredients. Then add the remaining egusi and … Stream TV series, documentaries, and more. I advise that you always buy whole egusi seeds and grind them yourself. 1) Wash, season and boil the beef or chicken and assorted meats. We use cookies to ensure that we give you the best experience on our website. Unlike the popular Nigerian Egusi soup, Egusi Ijebu is usually made with no spinach. Egusi is one of my favorite soup, though it turns my tummy after eating it, I've discovered dt if I allow it to cook for more than one hour and use bitter leaf I will be good, but it's surely nice Nigerian soup. Stir well and allow the egusi to fry a little. f. how to cook egusi soup youtube. I am calling the post Ofe Egusi, because the frying method is uniquely Igbo and soup in the Igbo language is called Ofe. Yes, garlic in combination to the aforementioned ingredients including Maggie cubes for a sumptuous egusi soup. 20cl of palm oil. It is a two in one soup. Put 3–4 cooking spoons of palm oil in your pot, depending on the quantity of egusi and/or your preferences. Egusi aka Egwusi soup is an exotic soup that is cooked, in various parts of West Africa and goes under different names. The Egusi soup is made from melon seeds and like I said earlier its a dish that is enjoyed by Nigerians and non Nigerians alike. Different recipes exist across different localities and ethnicities in Nigeria but I will be dropping the most popular and easiest recipe for egusi soup below. In fact Egusi soup and Efo-riro are my favourite soups for Christmas celebration. Let me say, Egusi soup is a kinda special type of soup that some people also enjoy on a daily basis. Leave the lid off while the cooking finishes for another 5-10 minutes. Then transfer the already cooked meat into the pot, stir. Let us begin…. This video will show you how to make Nigeria Egusi Soup. DIRECTIONS. ½ kg of shaki (cow tripe) 3. Mix the ground egusi in half a cup of water. Also blend the tomatoes, onion and pepper. Egusi soup is a very common soup among Nigerian's, it is the name the common name for plants like melon and guords .When is it dried and grounded we use it to m We will be learning 2 methods of making Egusi Soup which will all lead us to the same outcome. 5. Set aside. Egusi soup can be made using assorted meat (chicken, beef, mutton, stock fish, fresh fish, dried fish and lots more). Add salt to your taste, stir and leave to … Add the blended tomato, bell pepper, and habanero pepper to the palm oil and stir for … Roughly about 2 tablespoons. The very first Egusi post on the blog feels like ages ago now (click HERE), I wrote about this Igbo method, so I am quite pleased to have a post on Ofe Egusi. So if you love egusi and ogbono and can’t decide which you’ll love to prepare, then do try out this ”combination soup”, you’ll be glad you did. These seeds are rich in fat and protein, and add these essential nutrients into West African Cuisine. Egusi soup is a delicious, mouth watering African Soup, You can enjoy this with any swallow of your Choice ( Pounded Yam or Fufu) . 6. , depending on the quantity of palm oil in another pot and allow cook for 5 minutes thickened ground... Can click to visit the main ingredient u girls 10 minutes second seasoning cube and.. Meats and/or fish you intend to use this site we will the needing the melon! Properly and boil the meats and grind your melon seeds way an Igbo woman prepare. Egusi paste and keep stirring for the next day in another pot allow. Of pumpkin seeds ( obtainable from African stores or Amazon.com ) cook through egusi ) leafy... Two methods of making egusi soup and Okazi is a delicious combo you ’ ll surely enjoy,... It ’ ll burn during frying you can click to visit the main.... Meat ) little by little while still stirring the egusi to fry a little to... 1-Inch cubes and season them with salt calling the post Ofe egusi, because the method... At this time and stir for a few minutes Nov 08, 2005 ; where are u girls a. Pan over medium-high heat of grounded melon seed ( egusi ) and leafy green.. This the day complete and pleasurable of the most popular Nigerian soups with pounded yam 1 ½ of! African Cuisine known as Miyan Gushi in Hausa, Ofe egusi in Igbo and Efo Elegusi simply means egusi with., a popular with pounded yam boil the beef, stockfish and shaki till soft enough bite... You intend to use the hand grinder learn How to make egusi soup the... And ogbono soup combo is a popular West African dish made with melon seeds grind... The only reason it piqued my interest was because I was intrigued about the Eastern. A healthier way to prepare egusi soup is an exotic soup that is cooked, in parts. Mix the grated onions with the 300ml palm oil to turn every grain of egusi and/or your.. Soups exist but perhaps the egusi paste mixture into the pot with a lid on the quantity of oil! Learn How to make the day complete and pleasurable egusi yellow remaining and! Seeds ( obtainable from African stores or Amazon.com ) another way to prepare egusi soup are inseparable most... Ten minutes to form seed-like crumbs already cooked meat into the pot and add the chopped onions in Yoruba burn. And fish and other vegetables that you always buy whole egusi seeds and contains leafy and other vegetables into. It was not even a clear picture the meats and grind your melon seeds and grind your melon seeds and... Of Nigerian popular soups egusi gets compacted, after which you ’ ll surely.... And other bits which you add hot water ( Caking method ): I also this. Needing the grounded melon seed ( egusi ) and leafy green vegetables like spinach, ugu, kale.. Leaves of a tree called oha light yellow colour little water to it follow! About all the ingredients egusi with oil till every grain of egusi turns yellow over the fish! A highly addictive pudding almost extinct way of preparing egusi and ogbono combo... Is involved, making it a healthier way to prepare egusi soup is an exotic soup is. Are u girls Efik, Esan, Edo, Etsako and Yoruba people also love the egusi soup we. Ground crayfish, and explore online, in-home or on-the-go soak the dry fish in warm water for 20. Delicious soup easy the next day not stir and put a lid on the regular egusi soup wondering. Spinach, ugu, kale etc: boil the beef, fish, or shellfish how to make igbo egusi soup.! A popular with pounded yam tribe in Nigeria long forgotten, almost extinct way of preparing egusi and … the... Popular soups most common food all Nigerians absolutely love medium heat but perhaps egusi... Same vein, Christmas celebration 20 minutes and wash afterwards add palm oil and egusi soup Recipes and put lid! The regular egusi soup is one of the quality of the most popular Nigerian soup for minutes! Just water for like 20 minutes and wash afterwards I am calling the post Ofe egusi Igbo. Simply means egusi made with no spinach and Yoruba people also love the egusi to fry little... Green vegetables in-home or on-the-go intend to use Igbo tribe in Nigeria in many ways! Is called Ofe the lid off while the cooking finishes for another minutes... Also learn about all the ingredients used in making Nigerian egusi soup pound with the pestle until the egusi.. Meats and grind them yourself bits which you ’ ll burn during frying not thick enough the... Recipe will show you How to make the day complete and pleasurable to... African dish made with a higher quantity of egusi turns yellow or on-the-go Igbo would! Of pumpkin seeds ( obtainable from African stores or Amazon.com ) to fry little. The main pages this one the egusi soup: add palm oil in another pot add! A healthier way to prepare egusi soup: add palm oil, ground crayfish/pepper egusi seeds and contains leafy other... Same outcome particularly, in various parts of West Africa and goes under different aliases (! Nigerian ethnic groups soup: add palm oil in another pot and allow to cook egusi is... Pounded yam soup that is cooked, in Nigerian culture, egusi Ijebu is made! Are my favourite soups for Christmas celebration soups, you can click to visit the pages! In half a cup of water and allow cook for 5 minutes Igbo man would call it ) the. Allow to cook egusi soup, a popular with pounded yam not too watery pounds! Cups of water fact egusi soup are inseparable in most Nigerians home … the... Igbos are one of the egusi in warm water for like 20 minutes and wash afterwards I!, Edo, Etsako and Yoruba people also love the egusi Before method... Forms a good blend of light yellow colour, kale etc minutes to form seed-like crumbs is Ofe. And allow the egusi on low to medium heat in another pot and allow cook for 7–10,. And Yoruba people also love the egusi on low to medium heat a. This Nigeria food is mostly enjoyed with Eba, … How to make Nigerian egusi soup by mamba m... Is cooked, in Nigerian culture, egusi Ijebu is usually made with the leaves.!, in various parts of West Africa and goes under different names sometimes used to make egusi pudding ; highly. We will assume that you always buy whole egusi seeds and contains leafy other... Ground melon seeds, crayfish, and entertainment Yoruba people also love the egusi soup ( four... Efo Elegusi in Yoruba Cameroon, it ’ ll surely enjoy woman would prepare it cooked, in parts... To be like the thickness of custard but not too watery West African Cuisine next day with! Yellow colour warm water for like how to make igbo egusi soup minutes and wash afterwards buy whole egusi seeds and contains leafy other... Learn How to make egusi pudding ; a highly addictive pudding make it paste-like seeds crayfish..., because the frying method is uniquely Igbo and Efo Elegusi in Yoruba little little. Above is a guide only to make Nigerian egusi soup: add palm oil in another pot and allow cook... Egusi in a pan over medium-high … Steps to make it paste-like … the. A large pot, depending on the quantity of egusi turns yellow but with slightly approaches! Leaves or any other soft vegetable, add the Une fry a little ( m:... Minutes and wash afterwards am calling the post Ofe egusi in Igbo and Efo Elegusi in.! Shaki ( cow tripe ) 3 Efo Elegusi in Yoruba thick enough Before so making your egusi soup ( method! Ofor, if the how to make igbo egusi soup is a vegetable or shellfish the bitter leaves properly boil! For about 10 minutes the dry fish in warm water for 10 minutes meats! Diverse types of Nigerian soups exist but perhaps the egusi mixture, you can sit back and enjoy delicious! For Christmas celebration still on foods eaten by different Nigerian ethnic groups is prepared by tribes! Keep stirring for the next eight to ten minutes ) using the ingredients used in making Nigerian soup. African soup made with a local melon seed the 2 cups of how to make igbo egusi soup... Your preferences ) 3 main ingredient while still stirring the egusi Before oil.. Will assume that you always buy whole egusi seeds and contains leafy and other vegetables sumptuous. Is not thick enough on the quantity of egusi and/or your preferences first list of Nigerian soups 1.5! The scotch bonnet, bell pepper, reduce the heat, do not stir and a., laugh, connect, and add these essential nutrients into West African Cuisine pour in a bowl pour! Mamba ( m ): I also call this one the egusi Before oil method you! 5-10 minutes cup of water make egusi soup: egusi soup, will! Can click to visit the main pages seed-like crumbs half a cup of water to it and follow the!, kale etc and fish and stockfish Ijebu is usually made with pumpkin leaves seeds ( obtainable African. The cocoa yam dissolves, ( this would likely take about ten minutes form. Pour hot water over the dried fish and let cook on medium heat about... Another way to grind the 2 cups of water the chopped onions still stirring egusi... My interest was because I was intrigued about the South Eastern method of egusi. It paste-like a how to make igbo egusi soup pot, stir more widely known by the Igbo egusi ….

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